Day 1 at ProWein was a busy one. This wine trade fair, with 55 000 attendees, is huge. It’s daunting in scale, so you have to have quite a good plan about what you are going to do next, or else you can end up walking aimlessly through the cavernous halls, and gradually lose the will to live. I had three seminars: two for New Zealand and one for Canada. The rest of the time I did some tasting of interesting things. Today, day 2, will be busier – four seminars to do – and so for now I’ll just post some pictures of the highlights of day 1.
Lovely MCC from Graham Beck’s Pieter Ferreira
Incredibly elegant Colheita from Noval
Lovely Tasmanian Chardonnay
Sheer perfection: the 2011 Kapi 6 Putts
Great GV from Schloss Gobelsberg
Great grower fizz
Really impressed by this Kiwi Chardonnay
Proper dinner wine
Presenting a seminar
The Canadian booth
Axel Probst’s Port book launch
from jamie goode’s wine blog http://www.wineanorak.com:/wineblog/uncategorized/day-1-prowein
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